Giovedì Gnocchi
Italian tradition wants gnocchi every thursday, so here we are! It is very simple to prepare them, we need potatoes, flour and passion. Served with ragout and parmesan cheese they are tastefull and delicious. Come to join us to learn how to make them! #potatoes #flour #salt #pepper #tomatoes #meat #basil
Zucchine ready for Parmigiana
Who doesn't know Parmigiana di Zucchine? Very delicate, tasty and it is a different way to prepare the well known Parmigiana. We give you some hints to make this dish delicious, come to learn how! #courgette #mozzarella #tomatoes #parmesancheese
Le Pappardelle, che passione!
Homemade pappardelle to be served with typical red sauce of this area, a little bit spicy for a delious dish. #Recipe #homemade #pasta
